Banana Almond Muffins

Delicious muffins to enjoy for breakfast or as a quick energy snack

NuZest Banana Almond Muffins

Method

  1. Preheat oven to 200°C
  2. Add all dry ingredients into a large bowl and stir everything to combine and set aside.
  3. Add all wet ingredients into a bowl and mix until well combined.
  4. Add the wet ingredients into the dry ingredients and stir to combine, being careful not to over mix
  5. Line a muffin tray with muffin papers.  Spray with a little bit of cooking oil and spoon in muffin batter evenly.
  6. Optional:  Mix a little cinnamon and sugar and sprinkle on top of muffins before placing in the oven.
  7. Bake for 17-20 mins.  When a skewer comes out clean, your muffins are done.
  8. Remove from baking tray after 5 mins and set on a cooling rack.